Anchor Down Seafood Bar & Grill 1960 Bayberry Ave, Merrick NY
HOW IT WORKS
Anchor Down is the place for fantastic seafood prepared by executive chef and owner Stephen Rosenbluth who began his career working several summers as a fisherman in Montauk and then managing the kitchens of several notable Manhattan restaurants. At Anchor Down you'll enjoy a memorable seafood experience with fresh, local seafood, including bowls of New England clam chowder and lobster bisque. Entree selections featue salmon fillets, jumbo lump crab cakes, and flounder francese, which gets its delicious tang from a lemon butter sauce. Enjoy the food! Enjoy the cozy fireplace area! Enjoy great musical background tracks.
You gotta read the reviews...
The food was very good and the service was excellent! Sharon
Taste was excellent. Intimate and detailed service. Do not change! Mary Lou
I will be back - excellent food, excellent service! Patricia
Our first time here. Everything was VERY good! Eddie
Enjoyed the Flounder Francese and coming back to try something else soon! Cindy
Everything was amazing! Our server couldn't be any nicer. Love the country music! Jennie
Please SUBMIT RESERVATIONS at least 24-Hours in advance Restaurant Hours Closed Mondays Tue, Wed, Thu, Fri 5PM-10PM Sat 12PM-10PM Sun 12PM-9PM
How To Order Buyers can purchase Gift Vouchers for their personal use or as a gift for others. Our fully automated platform can email your Gift Voucher instantly or at a later date.
How it Works 1. Recipients receive an email in their inbox which can be printed, downloaded, or saved to their phone.
2. Table Reservations are requested via iGotAppetite not via any other 3rd party reservation site. The Restaurant receives the reservation directly and will confirm acceptance ASAP. 3. At the restaurant, before ordering, guests show their Gift Card Vouchers to the host or waiter for validation.
Enjoy your delicious meal and enjoy the savings.