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Anchor Down is the place for fantastic seafood prepared by executive chef and owner Stephen Rosenbluth who began his career working several summers as a fisherman in Montauk and then managing the kitchens of several notable Manhattan restaurants. At Anchor Down you'll enjoy a memorable seafood experience with fresh, local seafood, including bowls of New England clam chowder and lobster bisque. Entree selections featue salmon fillets, jumbo lump crab cakes, and flounder francese, which gets its delicious tang from a lemon butter sauce. Enjoy the food! Enjoy the cozy fireplace area! Enjoy great musical background tracks.You gotta read the reviews...
How To Order Buyers can purchase Gift Vouchers for their personal use or as a gift for others. Our fully automated platform can email your Gift Voucher instantly or at a later date. How it Works 1. Recipients receive an email in their inbox which can be printed, downloaded, or saved to their phone. 2. Reservations are required by phoning the Restaurant directly and providing your Gift Voucher Number. NOTE: Gift Vouchers are not valid with reservations booked via 3rd party reservation sites. 3. At the restaurant, guests show their Gift Vouchers to the server for validation before ordering. 4. Guests enjoy a delicious meal and enjoy the savings. Please Note: iGotAppetite provides Restaurant Club Gift Cards at greatly reduced costs and therefore certain day and time restrictions apply. Please be sure to read terms of use and conditions before ordering. |